Food Safety and Security
While the US food industry has led the world in development and
implementation of food safety programs, measures must continue to
assure a safe food supply. Since 9-11, our world has changed and
food security measures must also be addressed. Marketing Concepts,
Inc. will provide the client with the necessary steps on building
a foundation for food safety and security, that not only involves
the client but reaches across the entire supply chain, recognizing
that all participants have a role to play.
Marketing Concepts, Inc. will assist the client in developing a
food safety/security program, based on procedures set forth by the
food industry, government, and other organizations that have developed
similar processes. With our strategic partners, Marketing Concepts,
Inc. can offer the measures that electronically track manufacturing
steps, monitor guidelines and perimeters, and can immediately track
food trails in the event of a foodborne incident or food security
breach.
While each food safety and security program will be customized
for each client, services from Marketing Concepts, Inc. may include:
Food Safety/Security Review and Process Development
Examine current methods, by company and department to determine successful
procedures and identify areas that may pose problems, create a system
to address safety and security, including checklists for future programs.
Genetic Software Tracking
Develop a program to track animals from producer to consumer including
packers and processors of dairy, beef, poultry, and pork.
Hand Held PDAs and Technology
Utilize latest technology to improve food safety and security programs
and link critical data to internet for fast and economical retrieval
of information.
Quality Assurance Programs
Develop QA programs needed to assure food safety and security, while
at the same time allow for offering value added products. |